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No Bake Cookie Dough Balls (Egg-Free, Vegan, Gluten Free, Refined Sugar Free)
Easy to make, no bake cookie dough balls (egg free) protein balls that are healthy and delicious! Tastes just like the real thing.
Prep Time 10 minutes
Servings 13
Calories 130 kcal
Ingredients
- 1/2 cup oats gluten free
- 1 cup cashews
- 2 Tbsp plant-based protein powder
- 1/4 cup coconut sugar
- 6 pieces medjool dates or rehydrated dates
- 2 Tbsp vanilla almond milk or any other nut milk
- 1/4 cup cacao nibs or dairy free chocolate chips
Instructions
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Process oats and cashews in a food processor or blender until they are a flour-like consistency.
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Add protein powder, sugar and blend until smooth.
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Pulse in dates gradually until well combined.
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Add almond milk gradually, until dough like consistency forms.
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Fold in chocolate chips.
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Wet hands. Roll into balls with hands. Store covered in refrigerator.
Nutrition Facts
No Bake Cookie Dough Balls (Egg-Free, Vegan, Gluten Free, Refined Sugar Free)
Amount Per Serving (1 ball)
Calories 130
Calories from Fat 60
% Daily Value*
Fat 6.7g10%
Saturated Fat 1.8g11%
Sodium 98.2mg4%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 5g6%
Protein 3.5g7%
* Percent Daily Values are based on a 2000 calorie diet.